Traditional Dark Balsamic Vinegar
2000
Traditional Dark Balsamic Vinegar
2000
This balsamic vinegar from Modena is so smooth you could sip it after dinner. Use it as a drizzle on aged cheeses, cured meats, and fresh fruit, or as a dessert sauce for vanilla ice cream and strawberries. Makes a great marinade or a fabulous finish on salmon.
Large bottle 375 ml